Chunky Tomato Pasta Bake

5 ingredients
5 steps

Ingredients

  • 6 ounces macaroni
  • 1 lb lean ground beef
  • 1 (14 ounce) can diced tomatoes with green pepper and onion
  • 1 (10 1/2 ounce) can cream of celery soup
  • 1 1/2 cups mozzarella cheese, shredded

Directions

  1. 1
    Cook pasta according to package directions.
  2. 2
    Brown meat in a large skillet.
  3. 3
    Combine meat, pasta, tomatoes, and soup in a 11x7 baking dish.
  4. 4
    Cover and bake at 350 degrees F for 25 minutes.
  5. 5
    Uncover, top with cheese; bake until cheese melts.

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