Cilantro Chile Bread

9 ingredients
5 steps

Ingredients

  • 1 loaf Italian bread (I like whole wheat)
  • 1/2 cup butter (1 stick)
  • 2 tablespoons fresh chives, chopped
  • 1/3 cup fresh cilantro, chopped
  • 4 garlic cloves, minced (or grated)
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon black pepper
  • 1/4 cup chili sauce
  • 1/2 cup parmesan cheese, grated

Directions

  1. 1
    In a small sauce pan melt butter.
  2. 2
    Remove from heat add in all remaining ingredients (chives, cilantro, garlic, cayenne pepper, black pepper, chile sauce) except for the cheese. Whisk together until combined.
  3. 3
    Cut loaf of Italian bread in half, spoon sauce over both sides of bread, sprinkle with cheese.
  4. 4
    Toast in a 425*F oven for 10 minutes or until bubbly and golden.
  5. 5
    Cut into sections and serve.

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