Cilantro Lime Hummus

6 ingredients
8 steps

Ingredients

  • 1 can (15 Oz. Size) Plain Black Beans, Drained
  • 1 Tablespoon Safflower Or Olive Oil
  • 1/4 teaspoons Garlic Powder
  • 1- 1/2 Tablespoon Lime Juice, Or More To Taste
  • 1 teaspoon Dried Cilantro Or 1 Tablespoon Chopped Fresh
  • 1/4 teaspoons To 1/2 Teaspoons Ground Sea Salt

Directions

  1. 1
    1.
  2. 2
    Place beans in food processor and pulse until desired consistency.
  3. 3
    2.
  4. 4
    Mix in all other ingredients and pulse until thoroughly blended.
  5. 5
    3.
  6. 6
    Enjoy!
  7. 7
    *Depending on the saltiness of your chips, and the potency of your lime juice, this amount of salt could be totally wrong.
  8. 8
    I suggest starting with 1/4 teaspoon and working your way up until it is as salty as desired.

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