Cilantro Mashed Potatoes

Name: Cilantro Mashed Potatoes
Ingredients: 1 1/2 lb. potatoes; 2 Tbsp. butter, melted; 1 c. nonfat plain yogurt, whisked until smooth; 1/2 c. finely chopped cilantro (soft stems included); 1 tsp. black pepper; 1/2 tsp. salt or to taste; cilantro sprigs; 2 Tbsp. chopped chives; 2 to 5 Serrano chiles, halved lengthwise

9 ingredients

8 steps

Ingredients

1 1/2 lb. potatoes
2 Tbsp. butter, melted
1 c. nonfat plain yogurt, whisked until smooth
1/2 c. finely chopped cilantro (soft stems included)
1 tsp. black pepper
1/2 tsp. salt or to taste
cilantro sprigs
2 Tbsp. chopped chives
2 to 5 Serrano chiles, halved lengthwise

Directions

1

Place potatoes in saucepan.
2

Cover with water.
3

Bring to boil and boil until tender.
4

Drain, peel and mash or grate.
5

While potatoes are still warm, mix in butter, yogurt, cilantro, pepper and salt.
6

Transfer to serving bowl.
7

Garnish with cilantro sprigs, chives and Serrano chiles.
8

Serves 6.