Cincinnati Chili
10 ingredients
7 steps
Ingredients
- 10 ounces uncooked spaghetti
- 1 tablespoon vegetable oil
- 1 lb ground turkey (or lean ground beef)
- 1 medium onion, chopped
- 1 garlic clove, finely chopped
- 1 (28 ounce) jarchunky vegetable pasta sauce
- 1 (16 ounce) candrained rinsed kidney beans
- 2 tablespoons chili powder
- 12 cup shredded cheddar cheese (optional)
- 3 sliced green onions (optional)
Directions
-
1Cook and drain spaghetti as directed on package.
-
2Heat a 10 inch skillet over medium heat.
-
3Cook turkey, onion and garlic in oil 5 to 6 minutes, stirring occasionally, until turkey is no longer pink.
-
4Stir in pasta sauce, beans, and chili powder; reduce heat.
-
5Simmer uncovered 10 minutes, stirring occasionally.
-
6Serve sauce over spaghetti.
-
7Garnish with cheese and green onions.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
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Chicken Spaghetti
NOVA 4
Anthony's Textured Vegetable Protein
Anthony's
A NOVA 1
Cauliflower & Broccoli Vegetable Patties
Trader Joe's
NOVA 3
Spaghetti, enriched macaroni product, traditional
NOVA 1
Thin spaghetti, enriched macaroni product, traditional
NOVA 1
Ground turkey
A NOVA 1
Uncooked whole wheat tortillas
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Uncooked cured boneless pork
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Vanden Brink, Uncooked Pork Meatloaf
Ada Valley Meat Co.
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