Cinderella Pie

9 ingredients
6 steps

Ingredients

  • 12 cup carrot, grated
  • 12 cup potato, grated
  • 3 eggs
  • 23 cup sugar
  • 1 cup orange juice
  • 1 teaspoon orange zest, grated
  • 1 dash salt
  • 2 tablespoons butter or 2 tablespoons margarine, melted
  • 1 9 inch pie shell, unbaked

Directions

  1. 1
    Combine carrot, potato, juice, zest and salt and set aside.
  2. 2
    Beat eggs and sugar until pale and light.
  3. 3
    Combine with first mixture.
  4. 4
    Blend in butter.
  5. 5
    Place into pie shell and bake 375F about 45 to 50 minutes or set or until knife inserted in center comes out clean.
  6. 6
    Cool completely before slicing.

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