Cinnabuns

Name: Cinnabuns
Ingredients: 1/2 cup (125 ml) warm water; 2 packages dry yeast; 2 tbsp (30 ml) sugar; 1 pkg. (3-1/2 oz (98 grm).) vanilla instant pudding mix; 1/2 cup (125 ml) butter or margarine-melted; 2 eggs; 1 tsp (5 ml) salt; 6 cups (1425 ml) flour; 1 cup (225 ml) butter, softened; 2 cups (475 ml) brown sugar; 4 tsp (20 ml) cinnamon; 8 oz (224 grm). cream cheese; 1/2 cup (125 ml) butter or margarine; 1 tsp (5 ml) vanilla; 3 cups (700 ml) confectioner's sugar; 1 tbsp (15 ml) milk

16 ingredients

1 steps

Ingredients

1/2 cup (125 ml) warm water
2 packages dry yeast
2 tbsp (30 ml) sugar
1 pkg. (3-1/2 oz (98 grm).) vanilla instant pudding mix
1/2 cup (125 ml) butter or margarine-melted
2 eggs
1 tsp (5 ml) salt
6 cups (1425 ml) flour
1 cup (225 ml) butter, softened
2 cups (475 ml) brown sugar
4 tsp (20 ml) cinnamon
8 oz (224 grm). cream cheese
1/2 cup (125 ml) butter or margarine
1 tsp (5 ml) vanilla
3 cups (700 ml) confectioner's sugar
1 tbsp (15 ml) milk

Directions

1

["In a bowl combine water, yeast and sugar.", "Stir until dissolved.", "Set aside.", "In large bowl, take pudding mix and prepare according to package directions.", "Add butter, eggs and salt.", "Mix well.", "Add yeast mixture.", "Blend.", "Gradually add flour; knead until smooth.", "Place in a greased bowl.", "Cover and let rise until doubled.", "Punch down dough and let rise again.", "Roll out dough on a floured board to 34 inch x 21 inch size.", "Take 1 cup (225 ml) soft butter and spread over surface.", "In bowl, mix 2 cups (475 ml) brown sugar and 4 tsp (20 ml) cinnamon.", "Sprinkle over top.", "Roll up very tightly.", "With knife, put a notch every 2-3/4\".""