Cinnamon Apple Cupcakes

Directions

1. 1
   Preheat oven to 350 degrees
2. 2
   Line cupcake tins with paper or foil liners
3. 3
   In medium bowl mix flour, baking soda, cinnamon, nutmeg, and salt
4. 4
   In a large bowl mix butter and sugar together until light and fluffy
5. 5
   Mix in eggs and vanilla, gradually adding flour until all well mixed
6. 6
   Fold in apples
7. 7
   Divide batter into 18-22 cups
8. 8
   Bake for 18 to 20 minutes, until tops spring or an inserted toothpick comes out clean
9. 9
   Cool cupcakes before frosting and decorating