Cinnamon Apples

Directions

1. 1
   Arrange apple slices in a 1-1/2 to 2-quart casserole dish; set aside.
2. 2
   Heat sugars, butter and honey in a heavy saucepan until sugars dissolve; stir until bubbly.
3. 3
   Remove from heat; stir in vanilla and set aside.
4. 4
   Sprinkle apples with cinnamon; pour sugar mixture on top and stir gently until evenly coated.
5. 5
   Cover with aluminum foil; bake at 400 degrees for 30 minutes or until apples are tender.
6. 6
   Makes 8 servings.