Cinnamon Banana Cake

10 ingredients
7 steps

Ingredients

  • 2 cups plain flour
  • 1 1/2 teaspoons cinnamon
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons vanilla essence
  • 3 eggs, lightly beaten
  • 1/3 cup canola oil
  • 1 1/2 cups sugar
  • 2 cups bananas, mashed
  • 3/4 cup sour cream

Directions

  1. 1
    preheat oven to 160 C.
  2. 2
    line an 18 - 20cm cake pan with baking paper, ensuring it is 3cm higher than the rim of the pan.
  3. 3
    sift the flour, cinnamon, bp and bs into a large bowl.
  4. 4
    in a separate bowl whisk vanilla, eggs, oil and sugar until light and fluffy. add to dry ingrediants together with bananas and sour cream.
  5. 5
    mix until just combined, pour into cake pan, bake 1 1/2 hr or until skewer comes out clean.
  6. 6
    cool on a wire rack.
  7. 7
    ice with cream cheese icing and dust with cinnamon.

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