Cinnamon Biscuits

Directions

1. 1
   Mix sugar and the cinnamon and set aside.
2. 2
   Sift flour with baking powder, salt and sugar.
3. 3
   Cut in shortening until mixture resembles corn meal.
4. 4
   Add milk and stir until dough stiffens; turn out on floured board and knead until dough is well mixed.
5. 5
   Roll out into an oblong approximately 8 x 16-inches.
6. 6
   Brush with melted butter and sprinkle with sugar/cinnamon mixture. Roll into long roll and cut into 16 (1-inch) sections.
7. 7
   Place into small muffin tins and bake at 450° for approximately 15 minutes.