Cinnamon Biscuits/Rolls

Directions

1. 1
   Preheat your oven to 400F
2. 2
   Combine first four ingredients in a mixing bowl and mix well.
3. 3
   Stir in vegetable oil, then buttermilk until just blended.
4. 4
   Knead the dough on a floured surface until smooth, then roll out into a 15 x 8 inch rectangle.
5. 5
   Spread butter over the dough.
6. 6
   Combine the sugar and cinnamon, and sprinkle evenly over the dough/butter.
7. 7
   Roll the rectangle, starting from the long side.
8. 8
   Roll all the way and pinch the seam so it will hold together.
9. 9
   Cut into 1 and 1/2 inch slices.
10. 10
    Arrange the biscuits in a greased 9 inch round cake pan.
11. 11
    Bake until lightly browned, 15 to 20 minutes.