Cinnamon Bread Twists

Directions

1. 1
   Roll out bread into oblong, 24 x 6-inches.
2. 2
   Spread with soft butter.
3. 3
   Sprinkle half of dough with mixture of brown sugar and cinnamon.
4. 4
   Fold other half over.
5. 5
   Cut into 24 strips, 1-inch wide. Hold strip at one end and twist in opposite directions.
6. 6
   Place on greased baking sheet, 2 inches apart.
7. 7
   Press both ends of twist to baking sheet.
8. 8
   (For buttery taste, grease sheet with butter flavor shortening.)
9. 9
   Bake at 375° for 12 to 14 minutes.