Cinnamon Bubble Bread

3 ingredients
6 steps

Ingredients

  • 1 loaf frozen bread dough, thawed
  • 2 tsp. cinnamon
  • 1/4 c. sugar

Directions

  1. 1
    Grease a 9 x 5 x 3-inch loaf pan.
  2. 2
    Mix cinnamon and sugar and place in a bowl.
  3. 3
    Make 32 round balls from bread dough.
  4. 4
    Roll each in cinnamon-sugar mixture and place in loaf pan.
  5. 5
    Cover and let rise until double, 1 1/2 to 2 hours.
  6. 6
    Place in a preheated 350° oven for 25 to 30 minutes or until golden brown and hollow sounding when tapped.

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