Cinnamon Buns
19 ingredients
1 steps
Ingredients
- FOR THE CINNAMON SUGAR FILLING:
- 3/4 cups Packed Dark Brown Sugar
- 1/4 cups Sugar
- 1 teaspoon Ground Cinnamon
- 1/2 teaspoons Grated Orange Rind(optional)
- 1/8 teaspoons Salt
- 1 Tablespoon Unsalted Butter, melted
- FOR THE BUN DOUGH:
- 5 Tablespoons Unsalted Butter, Melted, Divided Use
- 2-1/2 cups All Purpose Flour, Plus Extra For Dusting Work Area
- 2 Tablespoons Sugar
- 1-1/4 teaspoon Baking Powder
- 1/2 teaspoons Baking Soda
- 1/2 teaspoons Salt
- 1-1/4 cup Buttermilk
- FOR THE ICING:
- 3 Tablespoons Cream Cheese
- 3 Tablespoons Buttermilk
- 1/3 cups Confectioners Sugar
Directions
-
1["For the filling:", "Combine first five ingredients, from brown sugar to salt, in a bowl and blend well. Pour in melted butter and coat mixture until it looks and feels like wet sand. Set aside.", "For the dough:", "Preheat oven to 425\u00b0F. Adjust oven rack to the upper middle position of your oven.", "Prepare a 9-inch round nonstick baking pan by brushing it with 1 tablespoon of the melted butter.", "Sift the dry ingredients into a large bowl. Whisk together buttermilk and 2 more tablespoons of the melted butter in another bowl. Pour wet ingredients into the dry and stir with a wooden spoon or rubber spatula.", "Once no liquid is left and dough is about to come to form, turn it out on a flour-dusted work top and knead with your hands until just smooth, no longer than a minute.", "Again with your hands, press dough out evenly into a 12x9\" rectangle.""
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