Cinnamon Cheesecake

Directions

1. 1
   Press one package of crescent rolls into bottom of a 9 x 13-inch pan; push out to sides of pan.
2. 2
   Pinch all the holes together.
3. 3
   Take 1 cup of sugar, cream cheese and vanilla; beat together until smooth and creamy.
4. 4
   Pour into pan and spread.
5. 5
   Take other package of crescent rolls, put on wax paper and push out to cover cheese mixture.
6. 6
   Pinch holes together.
7. 7
   Put over the cheese mixture.
8. 8
   Pour melted margarine over top evenly.
9. 9
   Mix 1/2 cup sugar and cinnamon; sprinkle over top.
10. 10
    Bake at 350° for 30 minutes.