Cinnamon Cheesecake

6 ingredients
4 steps

Ingredients

  • 24 ounces cream cheese
  • 1/2 cup brown sugar
  • 2 tablespoons cinnamon
  • 1 tablespoon vanilla extract
  • 3 eggs
  • 1/3 cup sour cream

Directions

  1. 1
    Preheat oven to 325°F.
  2. 2
    Mix cream cheese & sugar until fluffy. Add cinnamon & vanilla; continue mixing. Add eggs one at a time, mixing well between each egg.
  3. 3
    Stir in sour cream.
  4. 4
    Pour into prepared graham cracker crust & bake for 50 minutes. Let cool 10 minutes then refrigerate until thoroughly chilled.

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