Cinnamon Chip Apple Cookies

Name: Cinnamon Chip Apple Cookies
Ingredients: 3/4 cup butter, softened; 1 cup packed light brown sugar; 1 egg; 1 tablespoon apple juice; 1/2 teaspoon vanilla extract; 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 1/2 cups quick-cooking oats; 1 (10 ounce) package hershey's cinnamon baking chips; 1 cup apple, peeled, cored and chopped; 1/2 cup raisins

13 ingredients

11 steps

Ingredients

3/4 cup butter, softened
1 cup packed light brown sugar
1 egg
1 tablespoon apple juice
1/2 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups quick-cooking oats
1 (10 ounce) package hershey's cinnamon baking chips
1 cup apple, peeled, cored and chopped
1/2 cup raisins

Directions

1

Heat oven to 350°F.
2

Lightly grease cookie sheet.
3

Beat butter, brown sugar, egg, apple juice and vanilla in large bowl until creamy.
4

Stir together flour, baking powder, baking soda and salt.
5

Add to butter mixture; beat until blended.
6

Stir in oats.
7

Add cinnamon chips, apple and raisins; stir until blended.
8

Drop by teaspoons onto prepared cookie sheet.
9

Bake 10 minutes or until edges are lightly browned.
10

Cool 1 minute; remove from cookie sheet to wire rack.
11

Cool completely.