Cinnamon Corn

5 ingredients
5 steps

Ingredients

  • 12 cup oleo
  • 12 cup brown sugar
  • 1 cup miniature marshmallow
  • 12 cup red cinnamon candies
  • 4 quarts popped popcorn

Directions

  1. 1
    Place the first four ingredients in a two quart sauce pan.
  2. 2
    Bring mixture to boil.
  3. 3
    Cook & stir till dissolved.
  4. 4
    Pour over popped pop corn & stir until the popcorn is well coated.
  5. 5
    Store in airtight container.

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