Cinnamon Crisps

7 ingredients
10 steps

Ingredients

  • 1 cup butter or 1 cup margarine, softened
  • 1 cup sugar
  • 1 egg, separated
  • 2 cups flour
  • 12 cup very finely chopped nuts
  • 12 teaspoon cinnamon
  • 1 tablespoon water

Directions

  1. 1
    Heat oven to 350.
  2. 2
    Lightly grease jelly roll pan.
  3. 3
    Beat sugar, butter and egg yolk with spoon.
  4. 4
    Mix in flour and cinnamon.
  5. 5
    Press into pan.
  6. 6
    Beat egg white and water with fork until foamy.
  7. 7
    Brush over dough and sprinkle with nuts.
  8. 8
    Bake 20-25 minutes until light brown.
  9. 9
    Immediately cut into rows 8x6.
  10. 10
    Cool on wire rack.

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