Cinnamon Graham Crackers

Directions

1. 1
   Sift together first four ingredients.
2. 2
   Cream until light brown sugar and butter.
3. 3
   Beat in honey and vanilla.
4. 4
   Add alternately with flour mixture the milk.
5. 5
   Chill at least one hour.
6. 6
   Divide dough in quarters.
7. 7
   Roll thinly on well floured board.
8. 8
   Cut into 3 x 5-inch rectangles.
9. 9
   Place on ungreased cookie sheet.
10. 10
    Score with fork.
11. 11
    Combine cinnamon and sugar; sprinkle on each rectangle. Bake 13 to 15 minutes at 350°.