Cinnamon Muffins

6 ingredients
2 steps

Ingredients

  • 1 egg
  • 2 Tbsp. sugar
  • 3/4 c. milk
  • 2 c. Bisquick
  • 1/2 c. brown sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Heat oven to 400°. Grease 12 medium-sized muffin cups. In bowl, blend with fork the egg, sugar, milk and Bisquick. Beat hard 30 seconds. The batter will be lumpy. Fill muffin cups 2/3 full. Stir together brown sugar and 1 1/2 teaspoons cinnamon. With a teaspoon, sprinkle cinnamon and sugar mixture over
  2. 2
    muffin tops. Bake about 15 minutes, until golden brown. Serve hot. (Good with butter.)

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