Cinnamon Nut Cake

7 ingredients
8 steps

Ingredients

  • 1 Duncan Hines yellow cake mix
  • 4 eggs
  • 1 (8 oz.) carton sour cream
  • 1/2 c. oil
  • 3/4 c. dark brown sugar
  • 2 tsp. cinnamon
  • 1 c. finely chopped nuts

Directions

  1. 1
    Grease and flour tube pan.
  2. 2
    Put 1/3 of cinnamon mixture in bottom of pan.
  3. 3
    Next, add 1/2 of cake batter.
  4. 4
    Next, add 1/3 of cinnamon mixture.
  5. 5
    Add rest of cake batter.
  6. 6
    Top with remaining cinnamon mixture.
  7. 7
    Swirl with knife.
  8. 8
    Bake 45 minutes at 350°.

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