Cinnamon Party Loaf
10 ingredients
11 steps
Ingredients
- 1 loaf Rhodes bread, thawed to room temperature
- 1/2 cup butter softened
- 1/4 cup powdered sugar
- 1/4 cup honey
- 1 teaspoon vanilla
- 1/2 cup sugar
- 1 teaspoon cinnamon
- Glaze:
- 1 cup powdered sugar
- 2 tablespoons milk
Directions
-
1Roll loaf into a 20-22-inch rope.
-
2Form into a circle and place in the bottom of a sprayed bundt pan.
-
3Cover with plastic wrap and let rise until double in size.
-
4Remove wrap and bake at 350°F 20-25 minutes or until lightly browned.
-
5Cool and then make cuts lengthwise and widthwise, about 1-inch apart, without cutting through the bottom crust.
-
6Combine softened butter and powdered sugar well.
-
7Stir in honey and vanilla.
-
8Spread the honey butter between all the cuts.
-
9Combine sugar and cinnamon and generously sprinkle in between all cuts.
-
10Wrap loaf in foil and place on baking sheet. Warm in 350°F oven 15-20 minutes.
-
11Combine powdered sugar and milk to make glaze and drizzle on warmed bread or serve as dipping sauce.
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