Cinnamon Party Loaf

10 ingredients
11 steps

Ingredients

  • 1 loaf Rhodes bread, thawed to room temperature
  • 1/2 cup butter softened
  • 1/4 cup powdered sugar
  • 1/4 cup honey
  • 1 teaspoon vanilla
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • Glaze:
  • 1 cup powdered sugar
  • 2 tablespoons milk

Directions

  1. 1
    Roll loaf into a 20-22-inch rope.
  2. 2
    Form into a circle and place in the bottom of a sprayed bundt pan.
  3. 3
    Cover with plastic wrap and let rise until double in size.
  4. 4
    Remove wrap and bake at 350°F 20-25 minutes or until lightly browned.
  5. 5
    Cool and then make cuts lengthwise and widthwise, about 1-inch apart, without cutting through the bottom crust.
  6. 6
    Combine softened butter and powdered sugar well.
  7. 7
    Stir in honey and vanilla.
  8. 8
    Spread the honey butter between all the cuts.
  9. 9
    Combine sugar and cinnamon and generously sprinkle in between all cuts.
  10. 10
    Wrap loaf in foil and place on baking sheet. Warm in 350°F oven 15-20 minutes.
  11. 11
    Combine powdered sugar and milk to make glaze and drizzle on warmed bread or serve as dipping sauce.

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