Cinnamon Pudding

10 ingredients
4 steps

Ingredients

  • 2 c. brown sugar
  • 1 1/2 c. water (scant)
  • 1 tsp. butter
  • 1 c. pecans
  • 1 c. white sugar
  • 2 Tbsp. butter
  • 2 scant c. flour
  • 1 tsp. cinnamon
  • 2 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add dry ingredients and milk alternately.
  3. 3
    Pour over syrup.
  4. 4
    Bake 30 minutes at 400°.

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