Cinnamon Rice With Apples
7 ingredients
2 steps
Ingredients
- 3/4 cup uncooked white rice
- 1 1/2 cups apple juice
- 1 apple, cored and chopped
- 1/3 cup raisins
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt, or to taste
- 1/4 cup chopped fresh parsley
Directions
-
1In a saucepan, combine rice, apple juice, chopped apple, and raisins. Season with cinnamon and salt. Bring to a boil, reduce heat to low, and cover for about 17 minutes. Lift lid, and see if rice is moist enough for your taste; if not, cook another couple minutes.
-
2Mix in fresh parsley. Serve immediately.
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