Cinnamon Roll Cake

Directions

1. 1
   Preheat oven to 350AF.
2. 2
   Spray a 9x13 glass with cooking spray.
3. 3
   Set aside.
4. 4
   In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla.
5. 5
   Once combined well, slowly stir in the melted butter.
6. 6
   Pour into the baking pan.
7. 7
   In a large bowl, cream butter, Brown sugar, flour and cinnamon until well combined and creamy.
8. 8
   Drop evenly over the batter by the tablespoonfulls.
9. 9
   And use a knife to marble/swirl through the cake.
10. 10
    Bake st 350 for 35 to 40 minutes or when a toothpick inserted near the center comes out nearly clean.
11. 11
    In a medium bowl mix the powdered sugar, milk, and vanilla together with a whisk.
12. 12
    Drizzle evenly over the warm cake.
13. 13
    Serve warm or at room temperature.
14. 14
    (IF YOU LIKE GLAZE LIKE ME THEN DOUBLE IT!)