Cinnamon Roll Cocktail

Name: Cinnamon Roll Cocktail
Ingredients: 6 cups boiling water; 1/2 cup instant cinnamon-flavored cappuccino or coffee mix; 2 shots caramel liqueur; 2 shots vanilla rum; 2 shots cinnamon schnapps; 2 shots dark rum; Non-dairy whipped topping, for garnish; Cinnamon sticks, for garnish; Cinnamon sugar, for garnish

9 ingredients

7 steps

Ingredients

6 cups boiling water
1/2 cup instant cinnamon-flavored cappuccino or coffee mix
2 shots caramel liqueur
2 shots vanilla rum
2 shots cinnamon schnapps
2 shots dark rum
Non-dairy whipped topping, for garnish
Cinnamon sticks, for garnish
Cinnamon sugar, for garnish

Directions

1

In a measuring cup, add boiling water to instant coffee.
2

Stir until completely dissolved.
3

Combine remaining ingredients into a large pitcher, stirring thoroughly as you add each ingredient.
4

Stir in hot coffee mixture.
5

Pour into individual mugs and top each with a dollop of non-dairy whipped topping, piped through a decorative tip.
6

Garnish each mug with a whole cinnamon stick and a generous sprinkle of cinnamon sugar.
7

Serve warm.