Cinnamon Roll-Ups
6 ingredients
7 steps
Ingredients
- 1 large loaf sliced white bread
- 1 stick butter, melted
- 2 (8 oz.) pkg. cream cheese, softened
- 2 egg yolks
- 1/2 c. sugar
- cinnamon/sugar mixture
Directions
-
1Trim crusts and flatten bread with a rolling pin.
-
2Cream egg yolks, cream cheese and sugar.
-
3Spread generously on each slice of bread and roll up.
-
4Brush rolls with melted butter and roll in cinnamon-sugar mixture, coating well.
-
5Freeze.
-
6Bake at 400° for 15 minutes.
-
7Do not thaw before baking.
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