Cinnamon Rolls

Directions

1. 1
   Stir and set aside first 3 ingredients.
2. 2
   Let set for 15 minutes.
3. 3
   Add remaining ingredients.
4. 4
   Add flour until soft and can be kneaded.
5. 5
   Knead and let rise for 1 hour.
6. 6
   Knead and let rise again for 1 hour.
7. 7
   Divide dough in half.
8. 8
   Roll out dough to rectangle shape and spread with margarine.
9. 9
   Sprinkle with cinnamon, then brown sugar and cinnamon again.
10. 10
    Add nuts and raisins if you wish.
11. 11
    Roll in jelly roll fashion and cut into 1-inch wide pieces.
12. 12
    Place in greased pans.
13. 13
    Will fit in 1 (9 x 13-inch) pan and 1 (9 x 9-inch) pan.
14. 14
    Let rise 30 minutes, then bake at 350° for 35 minutes until golden.