Cinnamon Rolls
4 ingredients
7 steps
Ingredients
- 1 lemon cake mix
- 2 pkg. dry yeast
- 2 1/2 c. warm water
- approximately 2 1/2 c. flour
Directions
-
1Combine ingredients.
-
2Roll out.
-
3Melt butter and spread over dough.
-
4Sprinkle brown sugar and cinnamon on butter.
-
5Roll up like a jelly roll.
-
6Cut into rolls.
-
7Bake at 350° until golden brown. Frost, if desired.
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