Cinnamon Rolls
13 ingredients
7 steps
Ingredients
- 2 c. lukewarm milk
- 1/2 c. sugar
- 2 tsp. salt
- 2 pkg. RapidRise yeast
- 2 eggs
- 1/2 c. shortening
- 6 to 7 c. flour
- 4 Tbsp. butter
- 4 tsp. cinnamon
- 1 c. sugar
- 1 c. brown sugar
- approximately 1 c. chopped nuts
- approximately 1 c. raisins
Directions
-
1Sweet Dough:
-
2Mix milk, 1/2 cup sugar and salt.
-
3Crumble in yeast; stir until dissolved.
-
4Stir in eggs and shortening.
-
5Mix in flour first with spoon, then with hand until easy to handle. Knead; let rise in warm oven 60 minutes.
-
6Punch down; let rise second time.
-
7Punch down; divide dough in half.
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