Cinnamon Rolls

13 ingredients
7 steps

Ingredients

  • 2 c. lukewarm milk
  • 1/2 c. sugar
  • 2 tsp. salt
  • 2 pkg. RapidRise yeast
  • 2 eggs
  • 1/2 c. shortening
  • 6 to 7 c. flour
  • 4 Tbsp. butter
  • 4 tsp. cinnamon
  • 1 c. sugar
  • 1 c. brown sugar
  • approximately 1 c. chopped nuts
  • approximately 1 c. raisins

Directions

  1. 1
    Sweet Dough:
  2. 2
    Mix milk, 1/2 cup sugar and salt.
  3. 3
    Crumble in yeast; stir until dissolved.
  4. 4
    Stir in eggs and shortening.
  5. 5
    Mix in flour first with spoon, then with hand until easy to handle. Knead; let rise in warm oven 60 minutes.
  6. 6
    Punch down; let rise second time.
  7. 7
    Punch down; divide dough in half.

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