Cinnamon Rolls

9 ingredients
5 steps

Ingredients

  • 2 pkg. yeast
  • 2 tsp. sugar
  • 1 c. warm water
  • 1 c. warm milk
  • 2/3 c. sugar
  • 2/3 c. butter or shortening
  • 2 tsp. salt
  • 2 eggs
  • 4 to 8 c. flour

Directions

  1. 1
    Dissolve yeast and 2 teaspoons sugar in warm water.
  2. 2
    Let sit 5 minutes.
  3. 3
    Stir in warm milk, 2/3 cup sugar, shortening or butter, salt, eggs and 3 cups flour.
  4. 4
    Beat with mixer until smooth.
  5. 5
    Mix in enough remaining flour to make dough easy to handle.

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