Cinnamon Skillet Apples

7 ingredients
3 steps

Ingredients

  • 1/3 c. butter
  • 1/2 to 3/4 c. sugar
  • 2 Tbsp. cornstarch
  • 1 1/2 c. water
  • 1/2 tsp. cinnamon
  • 1/4 c. red hots (optional)
  • 4 to 5 cored, unpeeled apples, halved

Directions

  1. 1
    Mix sugar and cornstarch; add rest of ingredients and cook over medium heat.
  2. 2
    Spoon sauce over apples.
  3. 3
    Cook 20 minutes or until tender.

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