Cinnamon Sticks

7 ingredients
5 steps

Ingredients

  • 1 c. margarine
  • 1 c. sugar
  • 1 beaten egg yolk
  • 2 c. flour
  • 3 tsp. cinnamon
  • 1 c. chopped pecans
  • 1 egg white, beaten stiff

Directions

  1. 1
    Preheat the oven to 300°. Cream the margarine and sugar.
  2. 2
    Add beaten egg yolk. Sift flour and cinnamon together and add to above mixture.
  3. 3
    Spread thinly on a large cookie sheet.
  4. 4
    Press chopped pecans into dough. Spread beaten egg white over the top. Bake for 1 hour.
  5. 5
    Do not cook until brown or they will taste scorched. Cut into squares or strips while hot.

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