Cinnamon Sticks

Directions

1. 1
   Mix beaten egg yolk, softened cream cheese and 1/2 cup sugar together.
2. 2
   Spread on flattened sandwich bread.
3. 3
   Roll up each slice of sandwich bread and then roll in melted butter and then roll into a mixture of granulated sugar and cinnamon.
4. 4
   (About 1 cup sugar and 2 to 3 tablespoons cinnamon.)
5. 5
   These have to be completely frozen before baking so, after rolling up a batch, lay them out on a sheet of foil; cover with a sheet of plastic wrap and top with more roll ups.
6. 6
   Repeat process until all of the bread is used.
7. 7
   Freeze overnight or until you plan to bake them.