Cinnamon Twist

5 ingredients
8 steps

Ingredients

  • 1/2 c. sugar
  • 2 tsp. ground cinnamon
  • 1 pkg. refrigerator biscuits
  • 4 Tbsp. melted margarine
  • 2 Tbsp. chopped walnuts (optional)

Directions

  1. 1
    Combine sugar and cinnamon.
  2. 2
    Roll biscuits into 9-inch rope. Bring ends together and pinch to seal.
  3. 3
    Dip in melted margarine. Coat with sugar mixture.
  4. 4
    Twist into a figure eight.
  5. 5
    Put on greased baking sheet.
  6. 6
    Sprinkle with walnuts.
  7. 7
    Bake in preheated oven for 10 to 12 minutes or until done at 400°.
  8. 8
    Dough may be twisted into hearts, shamrock or Christmas designs, if desired.

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