Citrus Cauliflower

Directions

1. 1
   Trim the cauliflower of leaves and stalk.
2. 2
   Put it into boiling salted water and boil gently for 15 minutes or until tender.
3. 3
   Remove, drain and separate into florets.
4. 4
   Place in a serving dish.
5. 5
   Pour over the melted butter, seasoned with salt and pepper, into which half an orange and half a lemon have been squeezed.