Citrus Dumplings

Directions

1. 1
   In a 1-quart casserole stir together orange juice, cornstarch and 1/4 teaspoon ground cinnamon.
2. 2
   Micro-cook, uncovered, on 100% power for 1 1/2 to 2 minutes or until thickened and bubbly, stirring every 30 seconds.
3. 3
   Stir in drained mandarin orange sections and finely shredded orange peel.
4. 4
   Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or until mixture is heated through.
5. 5
   Meanwhile for dumplings, stir together Bisquick and 2 tablespoon sugar.
6. 6
   Add milk, stirring just until moistened.
7. 7
   Drop mixture into four mound atop the hot orange mixture.
8. 8
   Micro-cook, uncovered, at 50% power for 6 to 7 minutes or until dumplings are just set.
9. 9
   Stir together the 1 teaspoon sugar and dash of ground cinnamon.
10. 10
    Sprinkle sugar mixture atop dumplings.