Citrus-Ginger Beets

11 ingredients
2 steps

Ingredients

  • 6 whole Beets, Sliced
  • 1/4 cups Orange Juice
  • 1/8 cups Lemon Juice
  • 1/8 cups Lime Juice
  • 1 Tablespoon Tamari Or Soy Sauce
  • 2 Tablespoons Sesame Oil
  • 2 Tablespoons Brown Sugar
  • 1 clove Garlic, Minced
  • 1 Tablespoon Minced Fresh Ginger
  • 1/4 teaspoons Sea Salt
  • Pepper

Directions

  1. 1
    Whisk together all glaze ingredients (everything except the beets). Place beets in an 8 x 8 baking dish, pouring glaze over-top. Place beets in a 375 degree F oven, baking for 1 1/2 hours (or until the beets are softened, and the glaze is condensed). Check half way through, flipping the beets so that all sides are coated evenly with the glaze. Enjoy!
  2. 2
    * Optional: I like to condense the remaining glaze in a small pot over medium heat, allowing it to bubble until a thicker sauce is made. I then pour this over the beets for extra goodness!

Products Matching These Ingredients

More Recipes to Try