Citrus Pie

4 ingredients
7 steps

Ingredients

  • 1 (6 oz.) can frozen lemonade concentrate
  • 1 pt. vanilla ice cream
  • 3 1/2 c. or 8 oz. Cool Whip
  • 1 graham cracker crust

Directions

  1. 1
    Beat concentrate for 30 seconds.
  2. 2
    Blend in ice cream.
  3. 3
    Fold in Cool Whip until smooth.
  4. 4
    Freeze until mixture will mound.
  5. 5
    Spoon into crust.
  6. 6
    Freeze 4 hours.
  7. 7
    Store in freezer.

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