Clam Chowder

Ingredients

• 3 potatoes, peeled and chopped
• 1 onion, chopped
• 2 carrots, chopped
• 2 stalks celery, chopped
• 7 cups chicken broth
• 1 bay leaf
• cayenne pepper
• 6 12 ounces clams, use juice for cooking veggies
• 1 (12 ounce) can evaporated milk