Clam Cocktail Dunk

6 ingredients
6 steps

Ingredients

  • 2 (3 oz.) cream cheese
  • 2 tsp. lemon juice
  • 2 tsp. grated onion
  • 1 c. minced clams, chilled
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. salt

Directions

  1. 1
    Drain clams.
  2. 2
    Stir cream cheese to soften.
  3. 3
    Add remaining ingredients
  4. 4
    and beat with electric or rotary beater until light and fluffy.
  5. 5
    Stir in clams.
  6. 6
    Yields 1 1/2 cups.

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