Clam Dip

8 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 3 to 4 Tbsp. mayonnaise
  • 1/4 c. finely diced celery
  • 2 Tbsp. finely cut canned pimento, drained
  • 1 tsp. horseradish
  • 1 small can clams, drained
  • salt to taste
  • 1 tsp. grated onion or onion juice

Directions

  1. 1
    Cream the cream cheese with mayonnaise; add all remaining ingredients.
  2. 2
    Serve with chips or crackers.
  3. 3
    Yield:
  4. 4
    12 servings.

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