Classic Pecan Pie

7 ingredients
3 steps

Ingredients

  • 1 frozen, deep dish pie crust
  • 3 eggs
  • 1 c. sugar
  • 1 c. light or dark corn syrup
  • 2 Tbsp. butter or margarine, melted
  • 1 tsp. vanilla extract
  • 1 1/2 c. pecan halves

Directions

  1. 1
    In medium bowl, beat eggs slightly.
  2. 2
    Add sugar, corn syrup, butter and vanilla.
  3. 3
    Stir until well blended.

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