Classic White Blondies
8 ingredients
1 steps
Ingredients
- 16 ounces white chocolate, baking bars (broken into 1-inch pieces)
- 12 cup unsalted butter (cut into small pieces)
- 2 eggs
- 13 cup sugar
- 1 tablespoon vanilla extract
- 1 14 cups flour
- 34 teaspoon salt
- 1 cup semi-sweet chocolate chips (optional)
Directions
-
1["Melt white chocolate and butter in double boiler over hot water.", "Stir mixture occasionally until smooth.", "Beat eggs until foamy; then add sugar, vanilla and white chocolate mixture (slowly).", "Fold in flour, salt, and chocolate chips (if using) until well combined.", "Spoon mixture into a 9\" square baking pan with the bottom lined and buttered with parchment paper.""
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