Club Salads

6 ingredients
3 steps

Ingredients

  • 10 c. bite size pieces salad greens
  • 4 medium tomatoes, sliced
  • 2 c. strips cooked chicken or turkey
  • 3/4 c. Thousand Island dressing
  • 4 slices bacon, crisply cooked and crumbled
  • 4 slices buttered toast, cut into fourths

Directions

  1. 1
    Divide salad greens among four salad plates and top with tomatoes and chicken.
  2. 2
    Spoon dressing over top.
  3. 3
    Sprinkle with bacon and garnish with toast.

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