Coated Pecans

5 ingredients
5 steps

Ingredients

  • 3/4 c. brown sugar
  • 1 egg white
  • 1 tsp. vanilla
  • pinch of salt
  • 2 c. pecan halves

Directions

  1. 1
    Beat egg whites until stiff.
  2. 2
    Add other ingredients.
  3. 3
    Dip pecans in this, one at a time.
  4. 4
    Place on a greased baking sheet. Bake 30 minutes at 225°, then turn oven off and let stay for 30 minutes more.
  5. 5
    It takes a good while to dip the pecans, so don't turn your oven on until you get them on the sheet.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Brown sugar

E NOVA 2

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

More Recipes to Try

Kickin' Crescents

4 ingredients

Big Hibiscus Lemonade

4 ingredients

Creamy Corn & Clam Chowder With Crispy Polenta Croutons

19 ingredients

Ciabatta Bread Pizza

6 ingredients

Good Old Jamaican Jerk Sauce

10 ingredients

Hearty Stuffed Cavolo Nero, With Curly Kale, Turkey, And Ricotta

14 ingredients

Rustic Banana Cake With Cream Cheese Frosting

16 ingredients

Triple-Threat Southern Cornbread

13 ingredients

Vegan Pad Thai

19 ingredients

Spiced Korean Yam Fries With Wasabi Garlic Aioli

14 ingredients

Mykonos Pork Roast With Tzatziki Sauce

11 ingredients

Soup For The Soul

18 ingredients