Cobbler
4 ingredients
4 steps
Ingredients
- 2 cans pie filling
- nuts
- 1 box (dry) yellow cake mix
- 1/2 lb. butter or margarine, melted
Directions
-
1Spread pie filling on the bottom of a 9 x 13-inch pan. Sprinkle dry cake mix over the filling.
-
2Place nuts on top of cake mix.
-
3Sprinkle melted butter or margarine on top.
-
4Bake for 1 hour at 350°.
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