Cocktail Ham Roll-Ups

Directions

1. 1
   Combine cream cheese, grated onion and enough mayonnaise to make spreading consistency.
2. 2
   Separate sliced ham.
3. 3
   Spread mixture on slices and place an asparagus spear on ham and roll.
4. 4
   Cut each roll into 4 pieces.
5. 5
   Spear each piece with a toothpick for serving.
6. 6
   Refrigerate.